Bread #27 quinoa and whole wheat biscuits

Out of butter.  Out of bread.  In need of a quick item to add to our supper and I have a hankering for biscuits.  So this is what I made.  

Mix one cup of quinoa flour and one cup of whole wheat, two tablespoons of baking powder and a pinch of sea salt.  Stir in 3/4 cup of buttermilk or whole milk with a bit of white vinegar added along with two tablespoons of olive oil.  Knead the dough in all-purpose white flour until it just forms a ball.  Roll it out and cut into shapes of your choosing.  I just use an upside down glass.  Bake in a 400 degree oven for about 5 minutes and your rolling in the dough.

ps -this is how I got to start my day…  not so bad I think!  Hope your monday starts your week off just right.

3 thoughts on “Bread #27 quinoa and whole wheat biscuits

  1. Pingback: One. A blog-o-versary | 312east5th

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